Menu
Oomagari nori seaweed Udon
  • Oomagari nori seaweed Udon
  • Oomagari nori seaweed Udon

Oomagari nori seaweed Udon

Oomagari nori seaweed Udon

Réference : NISCHOG

€6.70
Tax included

Udon we introduce here are delicately scented with nori seaweed. The nori used are not standard nori, they are harvested on the beach of Oomagari in Higashi Matsushima (Miyagi Prefecture) and are those tasted by the Imperial family of Japan.

Quantity
Available

  • Guaranteed quality and traceability Guaranteed quality and traceability
  • Secure payment Secure payment
  • Expert advice Expert advice

Their flavor is exceptional, the taste of nori is powerful, rich, complex. This is made possible by the extreme fineness of the nori powder kneaded with the dough during manufacture.
This feature has the effect of highlighting all the taste notes of the nori seaweed.
These udon are thinner than those usually produced traditionally.

Our perfect combination : we recommend using a not too powerful tsuyu to fully enjoy the delicate iodine notes of the Oomagari nori.

NISCHOG
Origin
Iwate, Japan
Type
Udon
Weight
200 g net
Packaging
sachet
Ingredients
wheat flour, 5.00% nori (nori Porphyra), salt
Storage
keep away from light, heat and moisture
Allergenic(s)
wheat
Nutritional values
Per 100 g : energy 338 kcal (1433 kJ) ; fat 1,1g, of which saturates 0,34g ; carbohydrate 72,3g, of which sugars 1,9g ; protein 10,7g ; salt 3,67g.
Utilisation
Cooking

You might also like

same category :