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Zao Kishimen noodles
  • Zao Kishimen noodles
  • Zao Kishimen noodles

Zao Kishimen noodles

Zao Kishimen noodles

Réference : NISMIU

€12.00
Tax included

Japanese kishimen pasta belongs to the udon family.

Quantity
Available

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They are flat like tagliatelle but thicker.
They are eaten in the same way as standard udon, cold or hot, in soup or in salad or as an accompaniment.
The ones we offer are made in Yamagata and in Premium quality.
We recommend cooking in boiling water for 8 minutes.
For cold consumption, immediately soak them in ice water for 2 to 3 minutes, stirring them with your hand as soon as they come out of the oven.

NISMIU
Origin
Yamagata, Japan
Type
Udon
Weight
1 kg net
Packaging
sachet
Ingredients
wheat flour, salt
Storage
keep away from light, heat and moisture
Allergenic(s)
wheat
Nutritional values
Per 100 g : energy 347 kcal (1471 kJ) ; fat 1,5g, of which saturates 0,36g ; carbohydrate 72g, of which sugars 3,5g ; dietary fiber 2,7g; protein 11,1g ; salt 2,44g.
Utilisation
Cooking

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