Guaranteed quality and traceability
Yuzu is a traditional Japanese citrus renown for its relaxing effects and knows multiple applications in cooking. The yuzu fruity fragrance and its slight sourness have brought out the freshness of the tea.
Our perfect combination : best quantity is 1g for 10 cl of beverage. Grinding is so fine that you may also dilute these teas in cool water or cold milk. If you add ice cubes, do it so only after having diluted powder.
- Kyoto, Japan
- 40 g net
- resealable aluminized sachet
- matcha tea, yuzu from Kôchi peel (10%)
- refrigerate after opening
- Nutritional values
- Per 100 g : energy 364 kcal (1543 kJ) ; fat 4,3g, of which saturates 0,8g ; carbohydrate 63g, of which sugars 12g ; protein 18g ; salt 0,01g.
- Recommanded use
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