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TOASTED WHITE SESAME, BLACK SUGAR AND KINAKO TOFU 115G

White toasted sesame tofu is a much-loved Japanese delicacy. It is usually eaten as a sweet at tea time. More commonly known as goma dofu, white toasted sesame tofu has a firmer texture than panna cotta or a blancmange. Its texture is silky and creamy.

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4.10€ TTC

It can be eaten cold or at room temperature. Black sesame tofu should be coated in a black sugar syrup and sprinkled with kinako to fully appreciate it. It is a delicious, cheap dessert.

  • Weight 115g
  • Ingredients : water, toasted white sesame, modified tapioca starch, sweet potato starch, maranta starch (pueraria lobata), cane sugar, salt 10g black sugar syrup (raw black cane sugar, water, maltose, honey, sugar) 5g kinako (powdered toasted soya, sugar, sesame oil, salt)
  • Packaging : Tray for tofu and sachet for syrup and kinako
  • Storage : Store away from heat and moisture. To be eaten cold
  • Origin : Nagasaki, Japon
  • Allergenics : Sesame, soja
  • Nutritional values : Per 100 g : energy 240 kcal (1021 kJ) ; fat traces, of which saturates traces ; carbohydrate 52 g, of which sugars 36 g ; protein 7,8 g ; salt traces.

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TOASTED WHITE SESAME, BLACK SUGAR AND KINAKO TOFU 115G

TOASTED WHITE SESAME, BLACK SUGAR AND KINAKO TOFU 115G

White toasted sesame tofu is a much-loved Japanese delicacy. It is usually eaten as a sweet at tea time. More commonly known as goma dofu, white toasted sesame tofu has a firmer texture than panna cotta or a blancmange. Its texture is silky and creamy.

Write your review