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Kyo-Kissiu Junmai Ginjô sake
  • Kyo-Kissiu Junmai Ginjô sake

Kyo-Kissiu Junmai Ginjô sake

Kyo-Kissiu Junmai Ginjô sake

Réference : NISDIO2

€27.60
Tax included

This is a 100% Kyoto-made sake using all Kyoto grown rice, “Gohyakumangoku” for the kôji rice, “Iwai” and “Kyo no Kagayaki” for the sake rice used for fermentation and mash, Kyoto originated yeast "Kyoto no Koto" and “Ginmei-sui” water that springs up from the former site of Jurakudai.

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*Sake Meter Value (SMV) or Nihonshudo
nihonshu=sake do = degree
SMV or Nihonshudo (Sake Meter Value) measures the density of sake relative to water, and this is the barometer for gauging the dryness or sweetness of the sake. The higher is the SMV or Nihonshudo, the drier is the sake.

 

A gentle and mellow taste harmonizes with the clean and refreshing aftertaste.
It has a slightly sweet ginjo scent with rice flavors and a rather heavy scent of roasted bananas. It is compatible with dishes that have umami, which is not that light and simple, such as dishes with dashi stock (cf. nabe (hot pot), fresh oysters, canard dishes.
That brings forth the original taste of ingredient.

NISDIO2
Origin
Kyoto, Japan
Packaging
glass bottle dark color
Ingredients
Gohyakumangoku & Iwai & Kyo-no-Kagayaki rice, grown in Kyoto Prefecture, rice kôji
Storage
in the refrigerator between +2°C and +10°C
Volume of pure alcohol
15%
Rice polishing ratio "seimaï-buai"
60%
Kobo/yeast
G9 (Niigata Prefectural Institute of Brewing)
Acidity
1.3
Filtering
natural
Appearance
pale yellow
Palate
mellow
Idéal tasting temperature
warm + 37 ° C or room temperature
Service
traditional sake cup
Category
Ginjô
Junmaï
Excise category
W200
Recommandation
EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18
SASAKI SHUZO

The Sasaki Shuzo brewery was founded in 1893. It is located on the northern side of Nijo Castle, and on the southern end of Toyotomi Hideyoshi’s mansion (Jurakudai), which was built during the 16th Century.

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