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Kusudama Junmai sake, vintage 2007 Sake
  • Kusudama Junmai sake, vintage 2007 Sake

Kusudama Junmai sake, vintage 2007

Kusudama Junmai sake, vintage 2007

Réference : NISTAKU8

€49.00
Tax included

Often referred to as the little Kyoto of the Japanese Alps, Hida Takayama town is a popular district filled with Japanese charm. Our artisan brewer, Hirase Shuzo, was born there in 1623 for almost 400 years, over 15 generations, has never stopped brewing quality sake. The name Kusudama means medicine. This sake is made with groundwater from the Alps of northern Japan, Hida rice, and extremely cold annual temperatures. It is said that this sake is made with the hope that it will cure what ails you.

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This yamahai Junmai sake aged in cellar since 2007, at a temperature of + 15 ° C to + 20 ° C, is a koshu junmai. To benefit from the koshu categorization, sake must be matured for at least 3 years, causing the color to change from pale to golden yellow or amber in color.
This Kusudama Jumai sake has a soft and robust taste with an assertive crunch.
On the nose and on the palate, it expresses the aromas and fragrances of ripe sweet pears, black pepper and almonds.

Our perfect pairings : quail stuffed with foie gras or wild mushrooms, baked wild mushrooms, truffle risotto, truffle carpaccio, grilled venison, duck or goose foie gras terrine with truffles.

NISTAKU8
Origin
Gifu, Japan
Brewery
HIRASE SHUZO (1623)
Weight
180 ml net
Packaging
transparent bottle
Ingredients
Hidahomare rice from Gifu, malted rice
Storage
temperature below 25 ° C
Volume of pure alcohol
19%
Rice polishing ratio "seimaï-buai"
60%
Acidity
2.2
Filtering
Sokujo
Appearance
pale yellow
Palate
nice sweetness, notes of ripe pear, almond, black pepper
Idéal tasting temperature
+5°C
Ideal temperature if roomed
+ 18°C to + 20°C
Service
wine glass
Category
Koshu Junmai
Sake counter value (SMV)
+6
Excise category
I000
Recommandation
EXCESSIVE CONSUMPTION OF ALCOHOL IS DANGEROUS FOR YOUR HEALTH. DRINK WITH MODERATION. CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY, EVEN IN SMALL QUANTITY, CAN HAVE SEVERE CONSEQUENCES FOR THE CHILD’S HEALTH. THE SALE OF ALCOHOL IS FORBIDDEN TO MINORS UNDER AGE 18

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