{"product_id":"miso-blanc-vinaigre-sumiso-300g","title":"White vinegared miso sumiso 300g","description":"\u003cp\u003eAs it is slowly hand-cooked, it retains its smooth texture and balances the acidity of the vinegar with the sweetness of the miso. Convenient and easy to use, it lends itself to a wide variety of dishes. The quality of the miso depends on the quality of the koji. This mild and sweet miso is also an ideal base for \"Okazu Miso\" (seasoned miso condiments), particularly miso with sea bream and sudachi, which are highly popular in the region.\u003c\/p\u003e\n\u003cp\u003eShimaya is committed not only to using domestic ingredients, but also to incorporating local products from Tokushima. Their \"Gozen Miso Awa Monogatari\", made entirely from rice, soybeans and salt from Tokushima, has been recognised by the Japan Food Industry Centre as an authentic regional food brand under the \"Homba no Honmono\" certification.\u003c\/p\u003e","brand":"SHIMAYA MISO","offers":[{"title":"Default Title","offer_id":54111402393933,"sku":"NISSHM1","price":7.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/SHM1-s.webp?v=1782200300","url":"https:\/\/www.nishikidori.com\/en\/products\/white-vinegared-miso-sumiso-300g","provider":"Nishikidori","version":"1.0","type":"link"}