{"product_id":"miso-de-campagne-nidan-jikomi-inaka","title":"Nidan Jikomi Inaka Country Miso","description":"\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe first fermentation gives it a light flavor. The second gives it a savory, salty, and very mild taste, allowing it to express a rich soy aroma.\u003cbr\u003e\n\u003cbr\u003e\n\u003cstrong\u003eOur perfect pairings\u003c\/strong\u003e: It is saltier and serves as the base for miso soup or can be used as a stock and can also be used to marinate meats and fish (an enzyme called protease found in Saikyo miso converts the protein in ingredients into amino acids such as glutamic acid and glycine, which make fish and meat delicious).\u003cbr\u003e\nMarinate for a maximum of 12 hours.\u003cbr\u003e\nIn Japan, it is also consumed as a delicious condiment.\u003c\/p\u003e","brand":"KANTOYA","offers":[{"title":"100 g net","offer_id":54111278661965,"sku":"NISMK3","price":2.84,"currency_code":"EUR","in_stock":true},{"title":"500 g net","offer_id":54111278694733,"sku":"NISMK8","price":13.27,"currency_code":"EUR","in_stock":true},{"title":"1 kg net","offer_id":54111278727501,"sku":"NISMK10","price":25.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/MK3-s.webp?v=1782466625","url":"https:\/\/www.nishikidori.com\/en\/products\/nidan-jikomi-inaka-country-miso","provider":"Nishikidori","version":"1.0","type":"link"}