{"product_id":"couteau-edo-saki-premium-droitier-a-desareter-les-anguilles-lame-120-mm-et-son-etui","title":"EDO SAKI Premium Right-Handed Eel Deboning Knife, 120 mm Blade and Its Case","description":"\u003cp\u003eThis is a special Japanese knife for cutting eel, known as \"unagi\". Eel is used for kabayaki (an emblematic Japanese dish: eels, with their backbone removed, are placed on skewers and grilled over a wood fire, basted with a sauce, kabayaki no tare, made from eel stock — traditionally prepared using the eel trimmings — sake, soy sauce and sugar). Eel skin is very tough. This edo-saki has a tip that allows the skin to be pierced. The angled edge makes it easy to open the eel in a single motion. The straight edge allows for clean, straight slices of eel.\u003c\/p\u003e\n\u003cp\u003eBlade Rockwell hardness HRC: HRC62 Knife quality: HRC-Rockwell hardness of Aoki Hamono knives.\u003c\/p\u003e\n\u003cp\u003eThe HRC value, Rockwell C degrees, expresses the hardness of knife blades, a hardness that varies according to the steel used to make the knives.\u003c\/p\u003e\n\u003cp\u003eThe hardness of the steel affects the sharpness of the knife blade over the course of use. All very cheap knives have an HRC value well below 52.\u003c\/p\u003e\n\u003cp\u003eThe blades deteriorate very quickly — they are too flexible. Knives of very high quality, such as Aoki Hamono, have an HRC value of 58 to 63. Their edge is of great quality and is preserved for much longer.\u003c\/p\u003e\n\u003cp\u003eUsage precaution: Sharpening is recommended with a whetstone. It should be noted that knives must be washed after each use, with hot water and a natural soap, and never with washing-up liquid. They must be dried immediately and then ideally lightly oiled with a vegetable oil (olive oil or a neutral vegetable oil).\u003c\/p\u003e","brand":"NISHIKIDORI 2026","offers":[{"title":"Default Title","offer_id":54111363727693,"sku":"NISAH61-61BF","price":334.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/AH61-61BF-s.webp?v=1782139413","url":"https:\/\/www.nishikidori.com\/en\/products\/edo-saki-premium-right-handed-eel-deboning-knife-120mm-blade-and-its-case","provider":"Nishikidori","version":"1.0","type":"link"}