{"product_id":"barbecue-konro-square-b-4","title":"Barbecue Konro square B-4","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/45-46_-_MANUEL_-_diatomee.pdf?v=1787302488\" rel=\"noopener\" target=\"_blank\"\u003eInstructions for use\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eThe barbecues are made from diatomaceous earth:\u003cbr\u003eDiatomaceous earth is a naturally occurring, very friable soft siliceous sedimentary rock that can therefore easily be crumbled into a fine white to off-white powder.\u003cbr\u003eDiatomaceous earth is made from the fossilised remains of tiny aquatic organisms called diatoms. Their skeletons are made of a natural substance called silica. Over a long period of time, diatoms accumulated in the sediments of rivers, streams, lakes and oceans.\u003cbr\u003eIn Japan, diatomaceous earth is mainly worked throughout the city of Suzu. This mouldable earth has long been used as insulation, including for stoves. A kettle from the Edo period (1603 ~), made of diatomaceous earth, appeared in Japanese historical literature.\u003c\/p\u003e\n\u003cp\u003eCharacteristics of diatomaceous earth:\u003cbr\u003eDiatomaceous earth is porous, providing high thermal insulation. In addition, it has siliceous fire resistance (good heat resistance).\u003cbr\u003eDiatomaceous earth glows red in the fire and captures infrared rays.\u003cbr\u003eCooking with Binchotan charcoal in this type of barbecue brings out the umami of the ingredients to the fullest.\u003c\/p\u003e\n\u003cp\u003eBarbecue construction:\u003cbr\u003eDiatomaceous earth barbecues are made of insulating bricks heated to 1000°C. This improves their durability, thermal insulation and resistance to frost and humidity.\u003cbr\u003eThe mechanical strength of the galvanised steel is reinforced, minimising heat loss.\u003cbr\u003eAs expansion and contraction caused by heat are absorbed at the joint surface, the metal connections are reinforced effectively.\u003cbr\u003eKonro diatomaceous earth barbecues have one or more doors on their side (depending on the model). These openings protect against heat and prevent it from spreading all around. Diatomaceous earth enhances infrared radiation during barbecue cooking, which has a positive effect on the tenderness of the meat.\u003c\/p\u003e\n\u003cp\u003eReplacement grill available, Ref.: NISEBE9\u003c\/p\u003e","brand":"NISHIKIDORI 2026","offers":[{"title":"Default Title","offer_id":54111356649805,"sku":"NISEBE7","price":257.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/EBE7-s.webp?v=1782141978","url":"https:\/\/www.nishikidori.com\/en\/products\/barbecue-konro-square-b-4","provider":"Nishikidori","version":"1.0","type":"link"}