{"product_id":"flocon-de-miso-dorge-affine","title":"Aged barley miso flakes","description":"\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv\u003e\n\u003cp\u003eRare in Japan, where it represents only around 4% of total miso production, it stands out for its complex flavours and the unique expression of barley.\u003c\/p\u003e\n\u003cp\u003eArtisan producer Hayakawa Shoyu Miso has developed an innovation by offering this miso in powder and flake form, while preserving the live enzymes responsible for its aromatic evolution. This form offers great versatility in cooking and baking.\u003c\/p\u003e\n\u003cp\u003eThe flakes reveal surprising notes of cocoa, red fruits and raspberry, combined with a powerful umami richness. Used by numerous Japanese chefs, pastry chefs and chocolatiers, this product acts as a truly natural flavour enhancer, boosting both savoury and sweet preparations alike.\u003c\/p\u003e\n\u003cp\u003eThanks to its glutamic acid content, miso creates a strong synergy with many ingredients, particularly tomato, meat and dairy products, amplifying their flavour and depth. It thus brings balance, sweetness and complexity to dishes while preserving the living and evolving character of a traditional fermented product.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HAYAKAWA SHOYU","offers":[{"title":"1 kg net","offer_id":54111470485837,"sku":"NISHSPMA3","price":41.0,"currency_code":"EUR","in_stock":true},{"title":"100 g net","offer_id":54111470518605,"sku":"NISHSPMA3-S","price":6.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/HSPMA3-s.webp?v=1782466626","url":"https:\/\/www.nishikidori.com\/en\/products\/aged-barley-miso-flakes","provider":"Nishikidori","version":"1.0","type":"link"}