Sansho Ponzu "shabu shabu ni muchu"

Réference : NISLI17

€18.70

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This ponzu is flavored with very rare and famous asakusa sansho. "Shabu shabu ni muchu" literally means I'm "addicted" to shabu shabu...

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Shabu shabu, is the famous Japanese fondue which everyone cooks his sliced meat in thin slices in a delicious broth.
This ponzu, rich in flavors, very fresh, is made from very qualitative Japanese ingredients, including the excellent rice vinegar from Iio Jyozo.

Our perfect combination : shabu shabu fondue, raw and mixed salads, beef or salmon tataki, grilled meats, grilled fish, shellfish and crustaceans ...

Add Asakusa Sansho sachet in the bottle before use

LIO JYOZO

Reference NISLI17

Origin: Kyoto, Japan
Packaging: 360 ml net bottle
Ingredients: rice vinegar, soy sauce (soy, wheat, mirin salt), water, mirin (sticky rice, rice kôji, shochu distilled rice alcohol), 0.55% sansho (zanthoxylum piperitum), dried scallop, kombu seaweed
Storage: protected from light and heat
Allergenic(s): soya, wheat, scallops
Nutritional values: Per 100 g : energy 42 kcal (181 kJ) ; fat <0,3g, of which saturates <0,01g ; carbohydrate 8,0g, of which sugars 4,5g ; protein 2,7g ; salt 6,81g.