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Miso with Kinome Sansho leaves
  • Miso with Kinome Sansho leaves
  • Miso with Kinome Sansho leaves
  • Miso with Kinome Sansho leaves
  • Miso with Kinome Sansho leaves

Miso with Kinome Sansho leaves

Miso with Kinome Sansho leaves

Réference : NISRM2-3-D

€7.00
Tax included

Miso with Kinome Sansho leaves

This miso, made with white miso, is very mild. Sansho leaves as well as the sansho powder bring floral notes subtly evoking verbena and lemongrass.

More about japanese miso paste

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Miso with Kinome Sansho leaves

It is perfect for making light miso soups or, diluted with a little olive oil, to accompany asparagus or root vegetables.

It also goes well with pasta, grilled fish, scampi, shrimp and scallops.

NISRM2
Origin
Hyogo, Japan
Type
Flavoured Miso
Weight
120 g net
500 g net
Packaging
welded bag
Ingredients
Miso (rice, soy, salt, sugarcane alcohol), mirin (glutinous rice, rice kôji, sugar, rice alcohol), water, sugar, sugarcane alcohol, spinach powder, 0.68% sansho (xantoxylum piperitum), 0.68% sansho kinome leaves
Storage
best refrigerated
Allergenic(s)
soya
Nutritional values
Per 100 g : energy 208 kcal (883 kJ) ; fat 0,9g, of which saturates 0,32g ; carbohydrate 43,2g, of which sugars 29,5g ; protein 6,8g ; salt 3,21g.
Recommanded use
Cooking

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