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Naga kombu seaweed
  • Naga kombu seaweed

Naga kombu seaweed

Naga kombu seaweed

Réference : NISDOSHO7

€59.00
Tax included

Naga kombu means « cat’s foot kombu ».

Quantity
Available

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 It is long and thin. It is perfect for cooking and use to cure or marinate raw fish.

Our perfect combination : tsukudani, kombu maki (stuffed with fish sashimi), crustaceans rolls to marinate.

NISDOSHO7
Origin
Hokkaido, Japan
Type
Kombu
Weight
1 kg net
Packaging
sachet
Ingredients
100% Naga kombu seaweed (Laminaria Saccharina Longissima)
Storage
keep away from light, heat and moisture
Nutritional values
Per 100 g : energy 267 kcal (1136 kJ) ; fat < 0,6g, of which saturates < 0,01g ; carbohydrate 62,1g, of which sugars < 0,2g ; protein 4,7g ; salt 6,29g.
Utilisation
Cooking
DOSHO KOMBU

Dosho Kombu, which has been active since 1916 in Toyama, is one of the most renowned specialists in Kombu selection, grading and marketing.

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