Réference : NISNSH4
Here is one of the symbolic sauces of Japanese cuisine.
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You will use Yakiniku sauce for Japanese barbecue to marinate meat and vegetables and to top your grilled beef, pork, poultry.
Our perfect combination : based on fruit juice and grated garlic, it is THE sauce to marinate meat for barbecue (20 to 30 % of the ingredients used).
After cooking, lightly top the food again before eating.
Here is one of the symbolic sauces of Japanese cuisine.
