Ohitsu bucket made from Kiso Sawara cypress wood, for storing cooked rice and sushi rice
Ohitsu bucket made from Kiso Sawara cypress wood, for storing cooked rice and sushi rice
Réference : NISOHI1-2-3-D
Ohitsu bucket made from Kiso Sawara cypress wood, for storing cooked rice and sushi rice
The Ohitsu is a wooden bucket used by good Japanese restaurants, and particularly those specializing in sushi. The main function of this container is to keep the steamed japanese rice warm for a long time. Rice connoisseurs and sushi masters still use this tool today.