Golden sesame, Shirasu anchovy and Amiebi shrimp furikake

Réference : NISTAK13-21-D

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A sea tasty mixture that can be sprinkled on rice, salads, meat, eggs, soups, cooked and raw vegetables.
Furikake brings color, taste and makes food crispy and crunchy.

Our perfect combination : you can also sprinkle furikake on pasta, somen and udon noodles, rice balls, savory pancakes, omelettes, grilled meat, mixed salad, grilled fish, pan-fried scallops, etc.

TAKUSEI

Reference NISTAK13

Origin: Aichi, Japan
Type: Furikake
White or golden sesame
Weight: 1 kg net
40 g net
45 g net
Packaging: sachet
Ingredients: 66.2% roasted sesame, 7.00% japanese anchovy shirasu (japonicus engraulis), 7.00% Japanese shrimp Amiebi (acetes japonicus), plum pulp umé, katsuobushi chips bonito dried, Ariake nori seaweed, sugar, sea salt, yeast extract , soy sauce (soy, wheat, salt, alcohol)
Storage: keep away from light, heat and moisture
Allergenic(s): anchovies
dried bonito
sesame
shrimp
soya
wheat
Nutritional values: Per 100 g : energy 572 kcal (2375 kJ) ; fat 45g, of which saturates 7,3g ; carbohydrate 16g, of which sugars 5,4g ; protein 25g ; salt 7,4g.
Quality: no additive
no coloring
no preservative
Utilisation: Cooking