Natsumi juice

Réference : NISIF40

€4.50

Tax included

The Natsumi tangerine is a hybrid of different very juicy, fresh and sweet citrus varieties: the Kara tangerine (mikan citrus unshiu hybridized with the King citrus nobilis tangerine) and the ponkan tangerine (citrus tangerina).

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Fruits cultivated in the Prefectures of Wakayama and Ehime are very popular, especially the seedless varieties.
Its late harvest in late spring and early summer is a gift of choice for co-workers, family, friends.
This fruit has a very thin skin, a pulpy flesh full of juice, with very pleasant flavors, very soft and particularly sweet (13 to 14 degrees brix) and very aromatic with a surprisingly light and fresh finish.

Our perfect combination : sauce bases, pastry recipes, such as macaroons, pastry and Bavarian creams, mousses, sorbets, cocktails, ganaches…

ITO NOEN

Reference NISIF40

Origin: Wakayama, Japan
Weight: 180 ml net
Packaging: glass flask
Ingredients: 100% Natsumi juice (Citrus unshiu × Citrus nobilis × tangerina)
Storage: protected from light and heat
Nutritional values: Per 100 ml : energy 61 kcal (258 kJ) ; fat < 0,5g, of which saturates < 0,01g ; carbohydrate 14,2g, of which sugars 14,2g ; dietary fiber < 0,5g; protein < 0,5g ; salt < 0,01g.
Utilisation: Chocolate
Cocktail
Cooking
Ice Cream
Pastry

ITO NOEN

The passion for fruit !
Since 1897, citrus fruit from the groves of Ito farm, in the heart of Wakayama province, send the tastebuds of Japanese connoisseurs into raptures.