10 year old freeze-dried soy sauce crunchy crystals 80g
When tradition and modernity meet, perfection is almost there! Obtained by freeze drying the 10 years old soy sauce, these natural soy and salt crunchy crystals concentrate all the intensity and richness of the Kamebishi taste. They will become a precious help in your culinary experiences (savoury or sweetened), they will add some crunchiness in your plates.