Unripe green ume plum and 3 years aged black rice vinegar...
-
From €30.50
Its bark and pulp are consumed and distinguished by a nice acidity, a nice freshness and peppery notes at the end of the mouth.
Our perfect combination : wild mushrooms salads, crustaceans, fish tartars, scallops ... or veal tartar !
Tobaya Suten, nature & tradition. Tobaya is a small long standing vinegar manufacturer which was established in 1710.