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Tezukuri tsuyu seasoning
  • Tezukuri tsuyu seasoning
  • Tezukuri tsuyu seasoning
  • Tezukuri tsuyu seasoning
  • Tezukuri tsuyu seasoning

Tezukuri tsuyu seasoning

Tezukuri tsuyu seasoning

Réference : NISMV6-13-D

€10.05
Tax included

This hand-craft home-made seasoning is made from dried bonito dashi broth, including shiitake mushrooms and kombu seaweed.

Packaging
Quantity
Available





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Tezukuri tsuyu seasoning

It is the perfect condiment for somen, udon and soba.

Tezukuri tsuyu also accompanies raw or cooked vegetables, mixed salads, avocado, crab meat, cold cockles, clams...

Umami flavor is very present and balance is perfect.

It is completely natural, without additive, without coloring, without conservative.

NISMV6
Origin
Wakayama, Japan
Weight
50 ml net
150 ml net
Packaging
glass flask
Ingredients
dashi broth (dried bonito, shiitake, kombu), soy sauce (soy, wheat, salt, alcohol), sugar, mirin, umeboshi plum
Storage
consume within 3 months after opening
refrigerate after opening
Allergenic(s)
bonito
soya
wheat
Nutritional values
Per 100 g : energy 51 kcal (216 kJ) ; fat <0,3g, of which saturates <0,01g ; carbohydrate 10,9g, of which sugars 8,6g ; protein 1,8g ; salt 2,67g.
Quality
no additive
no coloring
no preservative
Recommanded use
Cooking

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