{"title":"Minami Sangyo","description":"\u003cp\u003eA blend of tradition, pleasure and quality.\u003cbr\u003eFor over fifty years, Minami Sangyo has been working towards healthy, enjoyable and convivial food — first as a tofu machine manufacturer, then as a producer of fresh tofu, soy milk and seasoning salt, under the renowned Banraï brand.\u003cbr\u003eBanraï salt: a refinement from the depths\u003cbr\u003eFrom a simple grilled fish to the most refined dish, salt holds a special place in Japanese gastronomy. Its strength: bringing out the best in the foods it accompanies. The secret of Banraï salt comes from the deepest parts of the sea. Drawn in its purest form and crafted according to the thousand-year-old ryory tradition, it is of unrivalled fineness and pairs with the three defining flavours of Japanese cuisine: matcha, wasabi and yuzu.\u003c\/p\u003e","products":[{"product_id":"sel-de-mer-aromatise-au-yuzu","title":"Yuzu-flavoured sea salt - 50g","description":"\u003cp\u003eYuzu is Japan's king of citrus fruits. To flavour this salt, yuzu peels from the finest origin, Kôchi, at the southern tip of Shikoku island, have been selected.\u003c\/p\u003e","brand":"MINAMI SANGYO","offers":[{"title":"50 g net","offer_id":54111285936461,"sku":"NISMS2","price":5.92,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/MS2-s.webp?v=1782200019"}],"url":"https:\/\/www.nishikidori.com\/en\/collections\/minami-sangyo.oembed","provider":"Nishikidori","version":"1.0","type":"link"}