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Those dedicated to miso soup are traditionally made of wood, lacquered, but relatively fragile.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThey are used at every daily meal. Miso soup bowls must absolutely fit in the hand.\u003c\/p\u003e","brand":"KITAICHI SHIKKITTEN","offers":[{"title":"Silver red","offer_id":54111360123213,"sku":"NISKITSHI10","price":13.75,"currency_code":"EUR","in_stock":true},{"title":"Tame","offer_id":54111360155981,"sku":"NISKITSHI8","price":13.75,"currency_code":"EUR","in_stock":false},{"title":"Red","offer_id":54111360188749,"sku":"NISKITSHI9","price":13.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KITSHI10-s.webp?v=1782198355"},{"product_id":"coupelle-black-iga-a-sauce-soja-ou-a-tsukemono","title":"Black Iga soy sauce or tsukemono dish","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as that of the ingredients. While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111360581965,"sku":"NISVICH43","price":4.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH43-s.webp?v=1782227308"},{"product_id":"bol-a-sashimi-design-traditionnal-river","title":"Sashimi Bowl, Traditional River Design","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAesthetics in traditional Japanese cuisine has always played an essential role, and the choice of tableware is just as important as that of the ingredients. While many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111360680269,"sku":"NISVICH73","price":7.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH73-s.webp?v=1782227308"},{"product_id":"bol-a-soupe-miso-traditionnel-kikkou-mokume","title":"Traditional Miso Soup Bowl Kikkou Mokume","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003e亀甲 Kikkou alludes to the shape of a tortoise shell, popular for lacquered objects as the tortoise is known as a good-luck animal.\u003c\/p\u003e\n\n\u003cp\u003eMokume alludes to the pattern formed by the grain of a tree, popular for lacquered objects and taken up in a Japanese metalworking technique that produces a laminated metal in which the different layers are visible. This is known as Mokume-gane, which translates as \"wood grain metal\", describing the appearance of the metal as it resembles the natural grain of wood.\u003c\/p\u003e\n\n\u003cp\u003eThe bowls we offer are made from high-quality ABS resin that replicates the appearance of traditional lacquerware.\u003c\/p\u003e","brand":"KITAICHI SHIKKITTEN","offers":[{"title":"Default Title","offer_id":54111360745805,"sku":"NISKITSHI4","price":10.67,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KITSHI4-s.webp?v=1782198355"},{"product_id":"bol-a-ramen-kuro","title":"Kuro Ramen Bowl","description":"\u003cp\u003eDive into the heart of Japanese culinary tradition with this authentic ramen bowl, specially designed for enjoying one of Japan's most iconic dishes: rāmen.\u003cbr\u003eServed in a rich broth — whether pork-, chicken-, beef-, fish- or vegetable-based — ramen noodles are accompanied by a flavoured tare (shoyu, miso, tonkotsu, shio…) and a generous topping of marinated eggs, chashu, nori or menma.\u003c\/p\u003e\n\u003cp\u003eBecause a ramen is savoured as much with the eyes as with the palate, the choice of bowl is essential. This model, made in Japan, respects traditional codes: a wide and deep shape that accommodates soup, noodles and toppings without compromise. Its 1,300 ml capacity makes it an ideal bowl for recreating the most popular regional recipes at home, from Kumamoto to Tokyo.\u003c\/p\u003e\n\u003cp\u003eMade from high-quality porcelain, this bowl features an elegant Japanese Wave motif in ceramic, a timeless symbol of Japanese culture.\u003c\/p\u003e\n\u003cp\u003eDurable, practical and beautiful, it brings a touch of authenticity to your table while offering you a tasting experience faithful to Japanese ramen-ya. Whether you are a passionate Asian cuisine enthusiast or simply a lover of comforting dishes, this ramen bowl will quickly become an essential in your kitchen.\u003c\/p\u003e","brand":"NISHIKIDORI 2026","offers":[{"title":"Default Title","offer_id":54111364088141,"sku":"NIS6040110","price":14.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/6040110-s.webp?v=1782139039"},{"product_id":"bol-a-chawan-mushi-motif-igaoribe-145-ml","title":"Chawanmushi bowl, Igaoribe pattern, 145 ml","description":"\u003cp\u003eAesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as the choice of ingredients.\u003c\/p\u003e\n\u003cp\u003eWhilst many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement food presentation.\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111380177229,"sku":"NISKATO102","price":9.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KATO102-s.webp?v=1782198300"},{"product_id":"bol-a-ochazuke-karatsu","title":"Ochazuke bowl Karatsu","description":"\u003cp style=\"text-align: justify;\"\u003eIt is a comforting staple dish for those who wish to eat a light but warm meal in cold weather, or even to serve it as a cold tea version in summer (favouring ryokucha or mugicha tea).\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\"Ocha\" means tea and \"zuke\" means submerged. Therefore, Ochazuke essentially means submerged in tea. According to purists, the origins of ochazuke appear to date back to the Heian period (794–1185), during which people would habitually drink tea and eat rice.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIn the middle of the Edo period (1603–1687), the Japanese began adding toppings such as umeboshi plums, cooked salmon, ikura salmon roe, and tsukemono. The original broth was water; this quickly evolved into tea, and then in the 20th century into dashi, with the aim of enhancing the flavours. Nowadays, the Japanese generally eat ochazuke rice with green tea or dashi, accompanied by tsukemono (pickled vegetables) or cooked salmon, followed by nori seaweed.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe main liquids used for ochazuke are green tea or ryokucha, genmaicha tea, hojicha tea, sencha tea, and dashi broth. 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To enjoy soba, simply dip them in the tsuyu to season them and eat.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111390597453,"sku":"NISVICH71","price":5.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH71-s.webp?v=1782227308"},{"product_id":"coupelle-a-assaisonnement-pour-soba","title":"Seasoning Dish for Soba","description":"\u003cp\u003eAesthetics in traditional Japanese cuisine have always played an essential role, and the choice of tableware is just as important as the choice of ingredients. 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Its preparation requires a certain skill as the steam must not drip onto the custard.\u003c\/p\u003e\n\n\u003cp style=\"text-align:justify;\"\u003eThis small custard is generally flavoured with dashi broth and garnished, depending on the season, with ginkgo nuts, prawns, crab, lobster…\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111390957901,"sku":"NISVICH59","price":24.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH59-s.webp?v=1782227309"},{"product_id":"bol-a-chawan-mushi-motif-blue-line","title":"Chawan-mushi bowl, blue line pattern","description":"\u003cp\u003eChawanmushi, literally in Japanese: steamed, is a savoury egg custard without milk. Its preparation requires a certain level of skill, as the steam must not drip onto the custard. 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Whereas many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111391482189,"sku":"NISVICH35","price":4.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH35-w-s.webp?v=1782227308"},{"product_id":"rare-fiole-a-sake-tokkuri-artisanale-pour-sake-froid-ou-chaud-modele-black-tokusa","title":"Rare artisan Tokkuri sake flask, for cold or hot sake, black Tokusa model","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eIn Japan, there is only one kiln with the capacity to produce this quality, a true collaboration between the traditional crafts of lacquering and Mino-yaki.\u003c\/p\u003e\n\n\u003cp\u003eAccording to Gifu Prefecture, \"Mino ceramics (Mino yaki in Japanese) refers to pottery made primarily in the eastern part of Gifu Prefecture, in the cities of Tajimi, Toki, Mizunami, and Kani.\u003c\/p\u003e\n\n\u003cp\u003eCurrently, Mino ceramics account for approximately 50% of total ceramic production in Japan (Gifu Economic and Industrial Promotion Centre, 2017 Ceramics Industry).\u003c\/p\u003e\n\n\u003cp\u003eMino ceramics have a long history of over 1,300 years, believed to have begun in the late 7th-century Kofun period in the Tono region of Gifu Prefecture, when hard Sueki stoneware was fired in anagama kilns, an ancient style of hillside kilns.\u003c\/p\u003e\n\n\u003cp\u003eBefore the First World War, European countries were exporting tableware throughout the world. However, they became unable to manufacture these products due to the war, which led to the growth of Japanese exports. As a result, in south-east Gifu, where the ceramics industry was already active, the number of manufacturers and the size of facilities increased further. After the Second World War, certain potters proved that Momoyama-to ceramics were derived from the Mino region, which led to an increase in the number of Mino ceramicists.\u003c\/p\u003e\n\n\u003cp\u003eCurrently, the Tono region (south-east of Gifu) holds the largest share of pottery production in Japan.»\u003c\/p\u003e\n\n\u003cp\u003eThe lines are called the \"Tokusa\" pattern in Japan. Tokusa is the name of a plant and refers to a vertical stripe pattern. It has been cherished since the Edo period (1603–1868) as a symbol of good luck, expressing wishes for growth and prosperity due to its straight upward growth.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111391908173,"sku":"NISVICH12","price":123.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH12-s.webp?v=1782227308"},{"product_id":"rare-coupelle-a-sake-sakazuki-plate-yuteki-tenmoku","title":"Rare flat saké cup sakazuki Yuteki Tenmoku","description":"\u003cp\u003eIt is entirely handmade by a master craftsman and uses a rare glaze known as crystalline glaze, which explains its rarity and high price. The cup presents a unique texture, typical of craftsmanship. The crystalline type glaze is designed to highlight colour changes under the effect of firing and to create a new perception of colours. It allows complex variations to be achieved without the need to apply multiple layers of glaze.\u003c\/p\u003e\n\u003cp\u003eThis wider sake cup is designed so that the unique aroma of the sake swirls around you before you taste it. Likewise, when you pour the sake into your mouth, it flows gently over your tongue and spreads to the back and both sides of your tongue, thus conveying the full taste of the sake. The cups used for drinking sake are generally small cylindrical vessels called o-choko or choko, or sakazuki of flatter shapes like wide-mouthed bowls. The smaller the cup, the more often you can pour, thereby showing your honour and reverence each time the glasses empty. This is the main reason why traditional sake cups are so small, in order to allow this ritual to take place as many times as possible when drinking amongst friends.\u003c\/p\u003e\n\u003cp\u003eWhen you pour the sake into your mouth, it flows gently over your tongue and spreads to the back and both sides of your tongue, thus conveying the full taste of the sake.\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111391940941,"sku":"NISVICH25","price":34.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH25-s.webp?v=1782227308"},{"product_id":"rare-fiole-a-sake-tokkuri-artisanale-pour-sake-froid-ou-chaud","title":"Rare Handcrafted Tokkuri Sake Flask, for Cold or Hot Sake","description":"\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAccording to Gifu Prefecture, \"Mino ware (Mino yaki in Japanese) refers to pottery produced mainly in eastern Gifu Prefecture, in the cities of Tajimi, Toki, Mizunami and Kani. Currently, Mino ware accounts for approximately 50% of Japan's total ceramic production (Gifu Economic and Industrial Promotion Centre, 2017 Ceramic Industry).\u003c\/p\u003e\n\n\u003cp\u003eMino ware has a long history of over 1,300 years, believed to have begun at the end of the 7th-century Kofun period in the Tono region of Gifu Prefecture, when hard stoneware Sueki was fired in anagama kilns, an ancient style of hillside kiln.\u003c\/p\u003e\n\n\u003cp\u003eBefore the First World War, European countries exported tableware throughout the world. However, they became unable to manufacture these products due to the war, which led to the growth of Japanese exports. Consequently, in south-east Gifu, where the ceramics industry was already active, the number of manufacturers and the size of facilities increased further. After the Second World War, some potters proved that Momoyama-to ceramics were derived from the Mino region, which led to an increase in the number of Mino ceramicists.\u003c\/p\u003e\n\n\u003cp\u003eCurrently, the Tono region (south-east of Gifu) holds the largest share of pottery production in Japan.\"\u003c\/p\u003e","brand":"ICHIYAMA","offers":[{"title":"Default Title","offer_id":54111392006477,"sku":"NISVICH10","price":123.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/VICH10-s.webp?v=1782227308"},{"product_id":"product-6","title":"Matcha tea bowl, KINYU NAGASHI pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not solely for traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by stimulating our senses, such as sight and smell. When you serve and drink your matcha from a bowl, you engage these senses.\u003c\/p\u003e\n\n\u003cp\u003eThese bowls are also thick, which serves to naturally regulate the temperature of the water when it is poured in, thus preventing the fine tea particles from being scalded.\u003c\/p\u003e\n\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003cbr\u003e\n \u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111409865037,"sku":"NISKTMB9","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB9-s.webp?v=1782198355"},{"product_id":"bol-a-the-matcha-motif-konnagashi-nodate","title":"Matcha tea bowl, KONNAGASHI NODATE pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003eThese wide bowls are generally used for functional reasons, and not solely traditional ones.\u003cbr\u003eThe cylindrical shape maximises the space around the base, offering great freedom of movement when whisking the tea. Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003c\/p\u003e\n\u003cp\u003eThese bowls are also thick, which serves to naturally regulate the temperature of the water when it is poured in, thus preventing the fine tea particles from being scalded.\u003c\/p\u003e\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003cbr\u003e\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111409996109,"sku":"NISKTMB7","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB7-s.webp?v=1782198355"},{"product_id":"product-5","title":"Matcha tea bowl, AKASINO NODATE pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not solely for traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often decorated with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by optimising our senses, such as sight and smell. When you serve and drink your matcha from a bowl, you stimulate these senses.\u003c\/p\u003e\n\n\u003cp\u003eThese bowls are also thick, which serves to naturally regulate the temperature of the water when it is poured in, thus preventing the fine tea particles from burning.\u003c\/p\u003e\n\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003cbr\u003e\n \u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111410028877,"sku":"NISKTMB6","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB6-s.webp?v=1782198356"},{"product_id":"bol-a-the-matcha-motif-oribe-nodate","title":"Matcha tea bowl, ORIBE NODATE pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not solely for traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha-tasting experience by optimising our senses, such as sight and smell. When you serve and drink your matcha from a bowl, you stimulate these senses.\u003c\/p\u003e\n\n\u003cp\u003eThese bowls are also thick, which naturally regulates the water temperature when it is poured in, thus preventing the fine tea particles from burning.\u003c\/p\u003e\n\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003cbr\u003e\n \u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111410061645,"sku":"NISKTMB5","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB5-s.webp?v=1782198355"},{"product_id":"bol-a-the-matcha-motif-kumo","title":"Matcha tea bowl, KUMO pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not solely for traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often adorned with motifs on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha-drinking experience by stimulating our senses, such as sight and smell. 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Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by optimising our senses, such as sight and smell. 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Matcha bowls are often decorated with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003eThe bowl itself helps to enhance the matcha-tasting experience by optimising our senses, such as sight and smell. When you serve and drink your matcha from a bowl, you stimulate these senses.\u003c\/p\u003e\n\u003cp\u003eThese bowls are also thick, which serves to naturally regulate the temperature of the water when it is poured in, thus preventing the fine tea particles from being scalded.\u003c\/p\u003e\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111410389325,"sku":"NISKTMB13","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB13-s.webp?v=1782198355"},{"product_id":"bol-a-the-matcha-motif-sikokku-sotoakahakeme","title":"Matcha Tea Bowl SIKOKKU SOTOAKAHAKEME Pattern","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not solely for traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often decorated with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by engaging our senses, such as sight and smell. 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Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by stimulating our senses, such as sight and smell. 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Matcha bowls are often decorated with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by engaging our senses, such as sight and smell. When you serve and drink your matcha from a bowl, you stimulate these senses.\u003c\/p\u003e\n\n\u003cp\u003eThese bowls are also thick, which serves to naturally regulate the temperature of the water when it is poured in, thus preventing the fine tea particles from being scalded.\u003c\/p\u003e\n\n\u003cp\u003eThe bowls we offer are exclusively made in Japan.\u003cbr\u003e\n \u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111410487629,"sku":"NISKTMB1","price":18.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KTMB1-s.webp?v=1782198355"},{"product_id":"pot-a-epice-et-sa-cuillere-bamboo","title":"Spice Pot with Bamboo Spoon","description":"\u003cp\u003eAesthetics in traditional Japanese cuisine has always played an essential role, and the choice of tableware is just as important as the choice of ingredients. 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They embody Japanese hospitality and reflect the care taken over the smallest details in Japanese culinary culture.\u003cbr\u003eDespite their understated nature, these accessories play a key role in making your meals more comfortable and enjoyable.\u003cbr\u003eThis artisanal chopstick rest is hand-painted. It may show slight differences in finish.\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Princess","offer_id":54111413961037,"sku":"NISKATO137","price":5.0,"currency_code":"EUR","in_stock":true},{"title":"Lord","offer_id":54111413993805,"sku":"NISKATO138","price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KATO137-s.webp?v=1782198299"},{"product_id":"repose-baguettes-artisanale-tete-de-hibou","title":"Handcrafted chopstick rest, owl head","description":"\u003cp\u003eChopstick rests are indispensable in the Japanese art of the table. Practical and elegant, they allow you to rest your chopsticks, as well as a knife or a spoon, whilst enhancing the presentation of your meals.\u003cbr\u003eCrafted from quality materials, our chopstick rests combine aesthetics and functionality, adding a touch of sophistication to your table. They embody Japanese hospitality and bear witness to the care given to the smallest details in Japanese culinary culture.\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111414092109,"sku":"NISKATO125","price":4.67,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KATO125-s.webp?v=1782198301"},{"product_id":"bol-a-trempette-tonsui-pour-sauce-ou-nabe-ou-fondue","title":"Tonsui dipping bowl for sauce, nabe or hotpot","description":"\u003cp\u003eA tonsui is generally used to serve the dipping sauce for tempura or as a serving bowl for Japanese nabe hotpot.\u003cbr\u003e\nAesthetics in traditional Japanese cuisine has always played an essential role, and the choice of tableware is just as important as that of the ingredients.\u003cbr\u003e\nWhile many other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils, and chopsticks to enhance and complement the presentation of food.\n\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"Default Title","offer_id":54111414583629,"sku":"NISKATO114","price":4.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KATO114-s.webp?v=1782198300"},{"product_id":"product","title":"Matcha tea bowl SHIGARAKI TETSU KESSYOU","description":"\u003cp\u003eEvery chawan must be large enough to hold your matcha and prevent it from spilling over the sides when you whisk it vigorously.\u003cbr\u003e\nThese wide bowls are generally used for functional reasons, and not only traditional ones.\u003cbr\u003e\nThe cylindrical shape maximises the space around the base, thus offering great freedom of movement for whisking the tea. Matcha bowls are often adorned with patterns on the side, which play an important role during the tea ceremony.\u003cbr\u003e\nThe bowl itself helps to enhance the matcha tasting experience by stimulating our senses, such as sight and smell. 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Chopstick rests with chopsticks give a sense of the season.\u003c\/p\u003e","brand":"KANESHO TOUKI","offers":[{"title":"brown","offer_id":54111435948365,"sku":"NISKACO6","price":2.92,"currency_code":"EUR","in_stock":true},{"title":"blue speckled","offer_id":54111435981133,"sku":"NISKACO5","price":3.17,"currency_code":"EUR","in_stock":true},{"title":"light brown","offer_id":54111436013901,"sku":"NISKACO7","price":2.92,"currency_code":"EUR","in_stock":true},{"title":"speckled grey","offer_id":54111436046669,"sku":"NISKACO8","price":2.92,"currency_code":"EUR","in_stock":false},{"title":"copper triangular prism","offer_id":54111436079437,"sku":"NISKACO9","price":3.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0962\/6438\/8941\/files\/KACO5-s.webp?v=1782197938"},{"product_id":"cuillere-a-chawanmushi-132-mm-x-27-mm","title":"Chawanmushi spoon 132 mm x 27 mm","description":"\u003cp\u003eChawanmushi, literally meaning \"steamed in a teacup\" in Japanese, is a savoury egg custard made without milk. 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