Sauces
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Barbecues
<p>BARBECUES CAN BE PARTICULARLY DANGEROUS AND MUST BE USED WITH CAUTION. THEY SHOULD NOT BE LEFT WITHIN THE REACH OF CHILDREN OR PEOPLE WHO ARE NOT ABLE TO USE THEM OR APPRECIATE THEIR DANGER.</p> -
Nettings & accessories
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Binchotan Charcoal
<p>There are 3 great origins of binchotan in Japan: Kishu, Tosa, Hyuga. Each name comes from the old name of the production area. Kishu is the ancient name of southern Wakayama Prefecture, Tosa is present Kochi, and Hyuga is the current Prefecture of Miyazaki. The best known of the binchotan is the one originating from Kishu, as it might be at the origin of the Japanese binchotan.</p>
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Amaï Shoyu soy sauce sweetened with unrefined black sugar...
- In stock
Amaï Shoyu soy sauce sweetened with unrefined black sugar from Okinawa
We made this soy sauce for Nishikidôri, from the most finest ingredients
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Miso sauce Hoisin type
- In stock
From €16.80Miso sauce Hoisin type
This ready-to-use hoisin-style miso japanese sauce is a real treat. Sweet, rich in flavors, it allows you to lacquer a pork loin or to taste a lacquered duck breast.
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Yakiniku barbecue sauce
- In stock
From €28.70Yakiniku barbecue sauce
Here is one of the most symbolic japanese sauces of Japanese cuisine.
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EEL sauce to top grilled meat, eel and fish
- In stock
From €27.20EEL sauce to top grilled meat, eel and fish
This is the traditional japanese sauce used to top the grilled Japanese "unagi " eel.
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Teriyaki sauce
- In stock
From €29.55Teriyaki sauce
The essential japanese sauce to glaze and coat all your grilled fish and meats.
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Salad and grilled meat sauce with white miso and yuzu
- In stock
From €8.40Salad and grilled meat sauce with white miso and yuzu
This japanese sauce is natural, delicious, unctuous, representative of the Japanese taste. The miso brings sweetness and velvety, the yuzu fruity and tart notes, the chilli light and very pleasant spicy notes.
One of our best-sellers!
